Ayurveda’s immunity boosting measures for
self care during COVID 19 pandemic
General Measures for enhancing immunity:-
1.
Drink warm
water throughout the day.
2.
Daily
practice of Yogasana, Pranayama and meditation for at least 30 minutes as
advised by Ministry of AYUSH
3.
Spices
like Haldi (Turmeric), Jeera (Cumin), Dhaniya (Coriander) and Lahsun (Garlic)
are recommended in cooking.
Ayurvedic Immunity Promoting Measures:-
1.
Take
Chyavanprash 10gm (1tsf) in the morning. Diabetics should take sugar free
Chyavanprash.
2.
Drink
herbal tea / decoction (Kwath) made from Tulsi (Basil), Dalchini (Cinnamon),
Kalimirch (Black pepper), Shunthi (Dry Ginger) and Munakka (Raisin) - once or
twice a day. Add jaggery (natural sugar) and / or fresh lemon juice to your
taste, if needed.
Ingredients of Kwath:
Tulsi (Ocimum sanctum)
leaves -4 parts
Dalchini (Cinnamomum zeylanicum) stem bark-2 parts
Sunthi (Zingiber officinale) rhizome - 2 parts
Krishna
Marich (Piper nigrum) fruit - 1 part
Procedure:
Dissolve 3gm (one teaspoonful) powder (comprising all ingredients)
in 150ml hot boiled water
You can add gud or gur (jaggery)/draksha (resins) and lemon juice to your decoction
3.
Golden
Milk- Half tea spoon Haldi (turmeric) powder in 150 ml hot milk - once or twice
a day.
Simple Ayurvedic Procedures:-
1.
Nasal
application - Apply sesame oil / coconut oil or Ghee in both the nostrils
(PratimarshNasya) in morning and evening.
2.
Oil
pulling therapy- Take 1 table spoon sesame or coconut oil in mouth. Do not
drink, Swish in the mouth for 2 to 3 minutes and spit it off followed by warm
water rinse. This can be done once or twice a day.
Procedures during dry cough / sore throat:-
1.
Steam
inhalation with fresh Pudina (Mint) leaves or Ajwain (Caraway seeds) can be
practiced once in a day.
2.
Lavang
(Clove) powder mixed with natural sugar / honey can be taken 2-3 times a day in
case of cough or throat irritation.
These measures generally treat normal dry cough and sore
throat. However, it is best to consult doctors if these symptoms persist.
No comments:
Post a Comment